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Caramel Chocolate - 80g

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Regular price $7.45
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Made with single origin Certified Organic, Direct Trade Virgin Cacao Butter from Peru and sweetened with Organic Evaporated Coconut Nectar, our chocolate bars are hand-made in Melbourne.

  • Tasting Notes: Malt, Rich, Cream
  • Vegan
  • Certified Organic
  • Made from minimally processed and made from organic, nutrient dense, whole food ingredients
  • Made in Melbourne
  • The cacao is from the Ashaninka community in Peru, and coconut sugar from Java, Indonesia
  • Printed with vegetable inks on board with 97% post consumer recycled fibre. The inner wrapper is home compostable & made using sustainably managed plant sources
  • 80g

 

Ingredients:

VIRGIN CACAO BUTTER*°, EVAPORATED COCONUT NECTAR*°, RAW CASHEW*, COCONUT*, HAZELNUT*, ALMOND*. 36% MIN CACAO.

*CERTIFIED ORGANIC

°DIRECT TRADE


CONTAINS TREE NUTS. NOT SUITABLE FOR PEOPLE WITH TREE NUT ALLERGIES.

 

Nutrition Information:

Per 100g: Energy: 2728KJ (652kcal). Protein: 5.8g. Total Fat: 57.9g. Saturated Fat: 36.3g. Carbohydrate: 32.9g. Sugar: 24.1g. Sodium: 31mg.

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