This is a blend of premium quality Ceylon black tea with the essential oil of bergamot, harvested from the Calabrian region in southern Italy. The two ingredients are carefully hand blended and then left to sit, to allow the natural oils to delicately infuse together. The bergamot oil has a refreshing and vibrant flavour, that is seamlessly balanced with the muscatel tones of Ceylon black tea.

• This blend is caffeine free
• Certified Organic Ingredients
  
• Post-consumer recycled board packaging
• Renewable plant-based compostable cellophane internal packaging
• 100g of loose leaf tea
  
• Fairly traded

• Sourced from Sri Lanka, Italy & hand crafted in Australia

Love Tea skilfully craft, blend and pack each of their products in Melbourne, Australia. Love Tea collaborate with growers and small scale cooperatives around the world to fairly source organic ingredients. They thoughtfully design each of their unique products, to ensure optimum therapeutic benefit, exceptional flavour and minimal impact on the environment. Love Tea hopes to inspire you to make time to appreciate the quiet moments, take care of your health, and to share great tea with people you love.

Certified Organic Ingredients
Ceylon Black Tea (Camellia sinensis)*, Bergamot essential oil
*Fair trade ingredients

The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted.

The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.

Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75ºc–85ºc and allow to infuse for 3–5+ minutes. Strain the tea and serve.