Dive into this nostalgic donut fix featuring a creamy plant-based custard centre, the perfect hit of cinnamon, a plant-based whyte chocolate coating, and the ultimate finish - frosted with a sprinkle of organic coconut sugar.

• Plant-based, gluten free, palm oil free, vegan-friendly, no artificial colours or flavours, Aussie born, made and owned!
  
• Health Labs totally creamy and decadent plant-based custard features a combination of delicious cashew butter and smooth coconut milk! It happens to be naturally darker in colour than old-school dairy based custard, but delivers 100% nostalgic-custard-comfort-vibes and tastes so gooooood! We know you'll agree.
• Health Labs creamy whyte chocolate is a premium plant-based alternative to traditional dairy-based white chocolate.
• Custard Contains 50% Roasted Cashews and 6.9% Coconut Milk. Donut contains 65% Donut Layer.
• Contains cashew, peanut, sesame, soy.
  

Organic Desiccated Coconut, Organic Brown Rice Syrup, Whyte Chocolate (20%) (Cocoa Butter*, Sugar, Tapioca Fibre, Chicory Root, Coconut Milk Powder, Sunflower Lecithin, Natural Vanilla Flavour), Custard (12.5%) [Organic Coconut Sugar, Organic Roasted Cashews, Organic Sunflower Oil, Organic Coconut Milk Powder, Organic Tahini Paste (Sesame), Organic Sunflower Lecithin, Natural Custard Flavour], Cashews, Organic Coconut Sugar, Cinnamon (0.8%), Natural Donut Flavour), Peanut Butter.

Nutritionals:







Serving size: 40g**Average qty per serve.
Energy 815kJ (195 Cal) Protein, total 2.0g Gluten not detected Fat, total 12.7g Fat, saturated 9.1g Carbohydrate 17.2g Sugars 12.4g Sodium 16mg