Peru, La Danta Single Origin Coffee Whole Bean - 250g
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STITCH COFFEE was born of an idea that coffee is much like a tapestry - it is a weaving of origins and flavours to create a delicious cup. This Single Origin bean is floral with notes of orange, sweet lemon, chocolate, and silky body.
- Single Origin whole bean from
San Ignacio, Cajamarca, Peru
- 250g bag
- Sourced ethically
- Roasted in Alexandria, NSW
Coffee Lowdown:
Specialty, Single-Origin Coffee
Country: Peru
Region: San Ignacio, Cajamarca
Variety: Typica, Caturra & bourbon
Process: Washed
Altitude: 1500-1850 MASL
Producer: 70+ small Scale Producers
Tasting Notes: Orange, sweet lemon & chocolate
About The Bean:
La Danta is a multi variety single origin coffee produced along the highlands of San Ignacio, Cajamarca. La Danta represents for Caravela and the community a more conscious coffee producing culture that places nature and coexistence with it as an upmost priority. The producers who contribute to this coffee recognise and believe that by always placing nature first, they add greater value to coffee and its surroundings.
From the seed, to cherry, to parchment, to green coffee, this collective is possible thanks to the joint effort and commitment of more than 74 farmers who are key partners for our first Certified Organic coffee chain. This coffee is floral with notes of orange, sweet lemon, chocolate, and silky body.