Made with single origin Certified Organic, Direct Trade Virgin Cacao Butter from Peru and sweetened with Organic Evaporated Coconut Nectar, our chocolate bars are hand-made in Melbourne.

• Tasting Notes: Malt, Rich, Cream
  
• Vegan
• Certified Organic
• Made from minimally processed and made from organic, nutrient dense, whole food ingredients
• Made in Melbourne
• The cacao is from the Ashaninka community in Peru, and coconut sugar from Java, Indonesia
• Printed with vegetable inks on board with 97% post consumer recycled fibre. The inner wrapper is home compostable & made using sustainably managed plant sources
• 80g

VIRGIN CACAO BUTTER*°, EVAPORATED COCONUT NECTAR*°, RAW CASHEW*, COCONUT*, HAZELNUT*, ALMOND*. 36% MIN CACAO.
*CERTIFIED ORGANIC
°DIRECT TRADE

CONTAINS TREE NUTS. NOT SUITABLE FOR PEOPLE WITH TREE NUT ALLERGIES.

Nutrition Information:
Per 100g: Energy: 2728KJ (652kcal). Protein: 5.8g. Total Fat: 57.9g. Saturated Fat: 36.3g. Carbohydrate: 32.9g. Sugar: 24.1g. Sodium: 31mg.