The naturopath has carefully selected this blend of organic herbs, to help maintain healthy breast milk supply. Fennel, fenugreek and caraway seeds offer therapeutic qualities that have traditionally been used to support healthy lactation and ease digestion for both mother and baby. This gentle and soothing blend offers subtle hints of lemon and fennel, softly balanced with the sweet tones of aniseed.

• This blend is caffeine free.
• Certified Organic Ingredients
• Post-consumer recycled board packaging
• Renewable plant-based compostable cellophane internal packaging
• Biodegradable plant-based tea bags
• 20 Pyramid Tea Bags
• 50g
• Fairly traded

• Sourced from India and Germany & hand crafted in Australia

Love Tea skilfully craft, blend and pack each of their products in Melbourne, Australia. Love Tea collaborate with growers and small scale cooperatives around the world to fairly source organic ingredients. They thoughtfully design each of their unique products, to ensure optimum therapeutic benefit, exceptional flavour and minimal impact on the environment. Love Tea hopes to inspire you to make time to appreciate the quiet moments, take care of your health, and to share great tea with people you love.

Certified Organic Ingredients
Fenugreek (Trigonella foenum-graecum), Fennel (Foeniculum vulgare), Lemon Balm (Melissa officinalis), Aniseed (Pimpinella anisum), Caraway Seeds (Carum Carvi)

The clear pouch that holds the tea bags is made from a renewable plant-based cellophane and can easily be home composted.

The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.

The pyramid tea bags are not made from plastic. They are made from biodegradable, non-GMO, plant-based material which meets all compostability standards in Japan, North America and Europe. It is important to note these tea bags will take longer than plant matter to decompose. The material manufacturer recommends commercial composting as a quicker alternative to address this longer breakdown time.

Place 1 pyramid into a cup (250ml) and add boiling, filtered water at 70ºc- 80ºc. Allow to infuse for 2- 3 minutes, and then remove the bag and serve.